Cotton is a staple fabric of America, being by far the most used material, more than all other combined. 100% cotton is a huge in the chef apparel industry, since it offers a number of great advantages over any other fabric combination. Let’s go through why that is:
Comfort Factor
Cotton is soft to the touch, offering a comfortable fit and smooth feeling. Its great for a kitchen staff that plans on being in chef coats all day. With this comfortable feeling, cotton keeps the transfer of heat to a minimum, so you can stay cooler by the stove or warmer in the freezer, wherever you may be at the time. Cotton also absorbs much more than a polyester coat before feeling wet, so minor spills will be absorbed without any discomfort. Lastly, cotton is a great material for those whose skin gets easily irritated, since it is a hypoallergenic material.
Maintenance
Cotton clothing is very durable, making it ideal for chefs planning on getting messy and needing a coat to last. Like cotton linens, its easy to clean and is ready for use right out of the dryer! You wont have to worry about cotton shrinking as much either, which can become a nuisance with other fabrics.
All Natural
Cotton is a natural fiber that is biodegradable, and safe for the environment. Cotton typically costs less to produce,and has few to no chemicals or pesticides used in the process.